The surgical procedure to do a duodenal switch combines mal-absorptive and restrictive surgery meant for losing weight. This procedure reduces the food quantity one is able to take and the amount of calories the body can absorb and utilize. The surgical procedure is used to create a stomach pouch of moderate size and bypassing some section of the small intestine. For people that look to go for duodenal switch surgery in Mexico, it is essential that they know what to expect.
It can either be performed in a surgical center or hospital and general anesthesia is used. Half-inch long incisions are made in several areas of the stomach as well as the middle of the abdomen. As a result, the stomach is left attached to the first small intestine segment. This segment is known as the duodenum. There is then separation of the duodenum from remaining sections of the ileum.
What follows is the attachment of the duodenum to lower parts of the small intestine. As this is done, most of the first and second segments of the ileum are bypassed. When this is done, the surgical doctor affirms that there are no leakages before he or she withdraws the instruments used. The incisions are then closed using either sterile tapes or absorbable sutures.
The procedure has excellent results. The average patient loses about 70 or 80 percent of their excess weight within two years of the procedure. Patients that go for this procedure are more likely to suffer from nutritional deficiencies than with other surgery types. For the lifetime of the patient, they will have to be using nutritional supplements such as minerals and vitamins. These will prevent nutritional deficiencies.
In the long term, the majority of patients that opt for the procedure will have lasting outcomes. Since the body cannot absorb all the food that is taken in, one does not need to consider lifestyle changes as with the other forms of bariatric surgery. Further, patients can eat larger food portions compared to those that go for the other restrictive surgeries. This allows for greater satisfaction in patients.
The benefits of the procedure are diverse, starting of course with the efficient loss of weight. One will have better quality of eating because of the normal stomach. There is the removal of the part of the food pouch that has the hormone that stimulates hunger, which means hunger and appetite are considerably reduced. For people that take anti-inflammatory drugs, formation of ulcer will not be increased. It is also possible to partially reverse the intestinal bypass in case one is having mal-absorptive complications.
Among the disadvantages, there is increased chance of serious diarrhea, gas and foul smelling fecal matter. When there is significant mal-absorption, one is likely to suffer from anemia, deficiency of proteins and vitamins and metabolic bone diseases. These affect 10 percent to 15 percent of patients. When carbohydrates are taken in excess, one may suffer from crampy abdominal pain, insufficient loss of weight or long term regain of weight.
Being a surgical procedure, there are some expected complications. Some of them are post-operative nausea, duodenal leak, fistula and small bowel obstruction. The complications are however not common especially when the procedure is done professionally.
It can either be performed in a surgical center or hospital and general anesthesia is used. Half-inch long incisions are made in several areas of the stomach as well as the middle of the abdomen. As a result, the stomach is left attached to the first small intestine segment. This segment is known as the duodenum. There is then separation of the duodenum from remaining sections of the ileum.
What follows is the attachment of the duodenum to lower parts of the small intestine. As this is done, most of the first and second segments of the ileum are bypassed. When this is done, the surgical doctor affirms that there are no leakages before he or she withdraws the instruments used. The incisions are then closed using either sterile tapes or absorbable sutures.
The procedure has excellent results. The average patient loses about 70 or 80 percent of their excess weight within two years of the procedure. Patients that go for this procedure are more likely to suffer from nutritional deficiencies than with other surgery types. For the lifetime of the patient, they will have to be using nutritional supplements such as minerals and vitamins. These will prevent nutritional deficiencies.
In the long term, the majority of patients that opt for the procedure will have lasting outcomes. Since the body cannot absorb all the food that is taken in, one does not need to consider lifestyle changes as with the other forms of bariatric surgery. Further, patients can eat larger food portions compared to those that go for the other restrictive surgeries. This allows for greater satisfaction in patients.
The benefits of the procedure are diverse, starting of course with the efficient loss of weight. One will have better quality of eating because of the normal stomach. There is the removal of the part of the food pouch that has the hormone that stimulates hunger, which means hunger and appetite are considerably reduced. For people that take anti-inflammatory drugs, formation of ulcer will not be increased. It is also possible to partially reverse the intestinal bypass in case one is having mal-absorptive complications.
Among the disadvantages, there is increased chance of serious diarrhea, gas and foul smelling fecal matter. When there is significant mal-absorption, one is likely to suffer from anemia, deficiency of proteins and vitamins and metabolic bone diseases. These affect 10 percent to 15 percent of patients. When carbohydrates are taken in excess, one may suffer from crampy abdominal pain, insufficient loss of weight or long term regain of weight.
Being a surgical procedure, there are some expected complications. Some of them are post-operative nausea, duodenal leak, fistula and small bowel obstruction. The complications are however not common especially when the procedure is done professionally.
