Patients with disease of the thyroid gland should be under the care of an endocrinologist. Thyroid disease includes conditions such as hyperthyroidism, hypothyroidism and malignant or benign growths on the gland. Some endocrinologists limit their practice to patients with these conditions, since they affect so many people. Your Dallas thyroid doctor and good nutrition will help manage the disease.
Unexpected weight loss or weight gain often occurs in patients. A malfunctioning gland will have adverse effects on your metabolism. Weight loss or weight gain can be equally distressing for the patient. They believe their diet is balanced, yet the weight continues to be an issue.
Patients need to appreciate that their first priority is to control the adverse effects of the disease. They should see their doctor, take the prescribed medication and have regular laboratory tests to manage their condition. Maintaining a healthy weight is a good objective, but progress will be slowed by the effects of the malfunctioning gland.
Dietitians recommend a diet consisting of fruits and vegetables, high fiber foods, lean protein and some foods rich in omega 3 fats. Portions and number of servings in each of the food groups is important to a healthy diet. Twice the amount of recommended calories will result in weight gain. Calorie intake should be restricted to the appropriate amount for your size, age and gender.
Low in calories and high in fiber, vegetables make excellent food choices for anyone. However, it should in the case of patients with thyroid conditions, certain vegetables, namely cauliflower, broccoli and cabbage should be cooked before consumption. If eaten raw, these cruciferous vegetables release a compound that impacts the effectiveness of your prescribed medication.
Exercise will help control your weight and your mood and should be incorporated into your life. Supplements such as vitamin B12, vitamin D should only be taken with the advice and consent of your physician and dietitian. You can successfully manage your condition with diet, exercise and the care of your doctor.
Unexpected weight loss or weight gain often occurs in patients. A malfunctioning gland will have adverse effects on your metabolism. Weight loss or weight gain can be equally distressing for the patient. They believe their diet is balanced, yet the weight continues to be an issue.
Patients need to appreciate that their first priority is to control the adverse effects of the disease. They should see their doctor, take the prescribed medication and have regular laboratory tests to manage their condition. Maintaining a healthy weight is a good objective, but progress will be slowed by the effects of the malfunctioning gland.
Dietitians recommend a diet consisting of fruits and vegetables, high fiber foods, lean protein and some foods rich in omega 3 fats. Portions and number of servings in each of the food groups is important to a healthy diet. Twice the amount of recommended calories will result in weight gain. Calorie intake should be restricted to the appropriate amount for your size, age and gender.
Low in calories and high in fiber, vegetables make excellent food choices for anyone. However, it should in the case of patients with thyroid conditions, certain vegetables, namely cauliflower, broccoli and cabbage should be cooked before consumption. If eaten raw, these cruciferous vegetables release a compound that impacts the effectiveness of your prescribed medication.
Exercise will help control your weight and your mood and should be incorporated into your life. Supplements such as vitamin B12, vitamin D should only be taken with the advice and consent of your physician and dietitian. You can successfully manage your condition with diet, exercise and the care of your doctor.
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